Baking with pancheons White spelt sourdough dough proving between stretches in Soil Hill clay, white slipped, cream glazed pancheon Brown spelt sourdough proving between stretches in Clee Hill clay, dolerite and copper glazed pancheon Proving – with cloth off! Share this:TwitterFacebookLike this:Like Loading... Posted on February 8, 2017November 2, 2017 Posted in Bowls and baking, Clee Hill Project, Collecting clays and glaze materials, Soil Hill ProjectTagged Baking, Clee Hill, Pancheon, Soil Hill